Valentine's
Special
February 14th from 6 to 9pm
Champagne, chocolate, a rose
for the Lady and a romantic singer will be
waiting for you in the cellar before you go to
dinner.
Cronin is one of those romantic
troubadours who will transport you in a time where
the only thing of importance is the person in
front of you.
Your mission: bring your better
half and enjoy!
$15.00 per person
RSVP
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Reserve
our Wine Cellar for your Private Party!
You
are planning a party?
No
Hassle
The
reservation is free!
Gather some friends,
call to make sure that the Cellar is available
and enjoy your private wine bar (minimum 15 pers.)
You can bring your own
cheese or light appetizers, and choose from
a wide selection of wine by the glass (starting
at $5.00/ glass).
Add your private Live
Music starting at $100.00 for 2 hours. Catered
food is also available (contact us for more details)
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La
Vierge 2000
Cahors
AOC
100% Malbec
Fragrant aroma of red fruit,
meat and spice with a deep, intense core of flavors
to match. This full-bodied red is well-structured,
with fine-grained tannins, and a finish filled
with coffee and spice. Best from 2006 through
2010.
Score: 92/100 WS
Wine Spectator
Release Price: $44
Our Price: 28.00/bottle
Special
:20% off
(6
bottles, Wooden Box)
$134.40
New Price: $120.00!
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Patty Harrington's Sunday Events
Patty Harrington is our "Martha
Stewart", a nicer, never went to jail Martha!
She knows about Gastronomy,
Traveling, Interior Design...and above all, she
loves wine. She will be animating our Sundays
with topics such as: white wine & cheese pairing,
wine and literature, wine history, wine and food-pairing...There
will be wine, fun, and it's a great way to spend
your Sundays!
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Chateau
de Grezels
Cahors AOC
Special Price: $120.00
/ Case!
Reg. ($180.00/case)
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FRIDAY
EVENING from 6-9PM
Come
enjoy a great tasting of wines from Spain!
(see below for more details)
Our
Wine Bar will be open from 6-9PM
(Wine Cellar)
Wine by the glass
and light appetizers will be available
for purchase
Come
enjoy a Top Jazz DUO:
Jeff
Putterman is a unique guitarist
and composer who has performed as a soloist,
sideman and ensemble leader in clubs and
concert halls from coast to coast and
abroad. A former instructor at the Musicians
Institute (Los Angeles) and the Berklee
College of Music (Boston), Jeff has performed
with many of the jazz world's celebrated
artists, including the late bassist Teddy
Kotick, famous father Ellis Marsalis,
Fringe members Bob Gulotti and Rich Appleman,
woodwind phenom Scott Robinson, esteemed
author and clinician Jerry Coker, and
neo-bop guitar master Joe Diorio.
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Glen
Moore is a jazz bassist who occasionally
performs on piano, flute and violin.
His
performing career began at age 14 with
the Young Oregonians in Portland, Oregon
where he met and played with native American
saxophonist, Jim Pepper. He graduated
with a degree in History and Literature
from the University of Oregon. His formal
bass instruction started after college
with Jerome Magil in Portland, James Harnett
in Seattle, Gary Karr in New York, Plough
Christenson in Copenhagen, Ludwig Streicher
in Vienna and Francois Rabbath in Hawaii.
For the past 30 years, Glen has played
a Klotz bass fiddle crafted in the Tyrol
circa 1715 on which he has made extensive
use of a unique tuning with both a low
and high C string.
Moore
is a founding member of Oregon, but worked
also regularly with Rabih Abou-Khalil,
Nancy King and Larry Karush
DEINHARD
Riesling and Sparkling Wines
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WINE
JAM SESSION
SUNDAY
from 1-4PM
WINE
JAM SESSION
SPANISH
WINE TASTING
Conde
de Siruela - Ribera
del Duero
 Conde
de Siruela started in the Ribera del
Duero in 1988 by Bodegas Frutos Villar.
They own 200 hectares of vineyards of
Tinto Fino (Tempranillo) grape
varietal. The Vineyards, planted on
alluvial soils, are facing the river's
sunny spot and protected by the river's
basin. The modern facilities are designed
to continue tradition.
Tasting:
Conde de Siruela Tinto 4 Meses
Barrica 2005
Conde de Siruela Reserva 2001
VALDELENA
- RIOJA ALAVESA
Tinto Joven 2005
Bodegas
Valdelena is a family-owned cellar,
growing grapes and making wines since
the 16th century. The cellar also houses
a museum containing vineyard artifacts
including the oldest document related
to the winemaking in the cellar, dated
1583.
The
Tinto Joven was rated among the Top
100 Values with 90 points from Wine
& Spirits Magazine.
MIBAL
- Ribera del Duero 2004
 "The
2004 Mibal was aged for 12 months
in previously used French oak. A glass-coating
opaque purple color, the wine's aromatics
need to be coaxed from the glass,
a demonstration of this wine's youth.
On the palate the raw materials are
there, densely packed and tightly
wound. The ripe black fruit flavors
are still undeveloped but very promising.
All of the components are in harmony
needing only 4-6 years in bottle to
strut their stuff. It is hard to believe
that so little money can buy so much
wine. If I were a young collector
unable to afford Bordeaux or boutique
Cabernet, I'd be buying the 2004 Mibal
by the case. A true "garage" Bodegas
(the winery is in a garage in the
town of Roa), these small production
cuvees of 100% Tempranillo are uniformly
outstanding."
-Wine Advocate-
91 points Robert Parker
Mas
de Leda 2004
Vino de la Tierra de Castilla y
Leon
This Bodega started in 1998 and
is located in the picturesque village
of Tudela de Duero with the river to
one side of the building. The winemaking
is overseen by Mariano Garcia, the most
important winemaker of the Region, and
possibly Spain. He spent 30 years at
Vega Sicilia and since 1991 has helped
Mauro become one of the top wines of
the region. The grapes are completely
bought in and are carefully selected
by them. The vines are at least 50 years
old and they control the quality of
the grape to such an extent that they
manage the picking of them during harvest.
The fermentation tanks were specifically
designed by the Technical Director Cesar
Muñoz and an original sketch still
hangs in his laboratory. They are conical
in shape and are jacketed so as to control
temperature and hold 20000 litres. They
used to only make one wine but since
2003 they began making this one as their
second wine as they realised that there
was still good grape that could be used
once their initial selection was made.
This wine still spends 12 months in
French oak (95%) and American oak (5%).
This wine is all about the skill of
the winemaker and his opinion on producing
a quality wine.
PALACIOS
REMONDO
ALVARO
PALACIOS RIOJA ESTATE
CRIANZA "LA MONTESA"
2004
"The vineyards at
Palacios Remondo are organically farmed
and the wines are bottled unfiltered
and unfined. The 2004 Crianza "Montesa"
is a blend of 45% Tempranillo, 40%
Garnacha, and 15% Graciano and Mazuelo
with ageing in French oak. It is an
elegant example of Rioja with smoky
red currant, cherry and herbal aromas
and flavors, ripe, silky tannins and
a lengthy finish."
(Wine Advocate - Feb-2007)
TINTO "LA VENDIMIA" 2006
The Vendimia from Alvaro Palacios
is a fresh fruity modern style of
Rioja made from 100% Tempranillo that
spends about 4 months in new French
oak. Bottled with no filtration this
wine is an excellent introduction
to the style of this once again rising
star of Rioja.
__________________________________
Calendar
Our
Calendar is up-to-date, and reveals
a lot of events, live music and
tastings not to be missed.You
will find it at the bottom of this
message as well as in our website
www.burdigalawine.com.
______________________________________
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Calendar
Thursday,
February 14th
Valentine's
Special (from 6 to 9pm)
Live
Music with Cronin Tierney
Friday,
February 15th
Wine
from Spain
Open
Wine Bar from 6-9pm
Live
Music - Jeff Putterman
Saturday,
February 16th
Deinhart
Rieslings from Germany
Thursday,
February 21st
Jazz
Festival - Live Music with Jeff Putterman
Wine
Bar Open from 6 to 9pm
Friday,
February 22nd
Walla
Walla and NW Wines with D'Vine Wines
Wine
Bar open from 6 to 9pm
Live
Music (band TBA)
Saturday,
February 23rd
Tour
de France Wine Tasting (Bordeaux, CDR,
Alsace, Loire, Languedoc, Burgundy)
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Sante!
Didier SUDRE
Burdigala Wine LLC
8317 SE 13th Avenue
Portland OR 97202
503-309-6297
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