FRIDAY (6-9PM) 

 

UNIVERSAL WINES TASTING

 

A new importer in Town also means a new wine selection to choose from!

Carrie Harmon chose wines from California, Walla Walla, and a delicious Moscato d'Asti to help you get through the, soon to be here, hot weather!

LIVE JAZZ & WINE BAR in the CELLAR

 

 

 

Also, welcome to a new business in our neighborood (2 doors down!):

 

All My Favorite Things

a quircky mix of delightful objects for your home and garden.

 

GRAND OPENING

FRIDAY, MAY 30th 5-8PM

 

 

 

 

Sumptuous scents of tangly plum, sweet red Cabernet fruit and ripe berries laced with Tahitian vanilla earmark the aromatic profile of our 2002 Cabernet Sauvignon. On the palate, this soft and approachable Cab exhibits warm varietal character from our rich alluvial soils. Layered impressions of rich French and American Oak spice intermingle through the long finish redolent of jammy cassis seasoned with peppercorn and provencal herbs.
This vintage displays all the attractive qualitites of a wine that's ready to enjoy tonight! 

 

 

 

 

Our inaugural release is completed with photo and label design by international artist Jim Dine.  Created with fruit from our estate vineyard, Stonemarker, this Cabernet has a touch of Merlot blended in to assist in a full palate experience.  It has a bright nose with hints of ripe strawberry, currant, orange peel and dark chocolate.  Light and smooth tannins with tarry oak, it is well-balanced and goes great with or without food.

 

 

 

 

 

Two Rivers Vineyard
After 20 months in 25 percent new French Bordeaux Barrels, the 2005 Tamber Bey Two Rivers Vineyard Cabernet Sauvignon emerged to reveal a nose dominated by cedar, blackberry and mint. The palate follows this thread by offering cloves, mint, red raspberry and cherry compote. The oak contributes a sweet cream and vanilla element that balances the round tannin component of the wine. Sweet, black fruits round out this exemplary wine.
 

 

 

 

 

 

 

 

 

For the first time, the estate-grown Adastra Merlot is blended with seven percent estate-grown Syrah, creating a fascinating and substantial wine. Cherry-violet in color with a nose of raspberries, cherries and Bourneville chocolate. On the palate raspberries, cherries, vanilla, black licorice, clove stick, with a slightly meaty finish.
Awards
Silver Medal- 2007 San Francisco Chronicle Wine Competition 2007
Ratings
91 points - Connoisseurs Guide to California Wines March 2007
"Full, rich, deep and highly ripened smells of cherries, creamy oak and  a slightly spicy, clove-like edge highlight this weighty Merlot...remarkably deep and rich in flavor and never lacks for personality...service now with savory roasts and chops." 

 

 

 

 

 

 

  

FRIDAY, MAY 30TH 2008 (6-10PM)

 

 

SATURDAY, MAY 31ST

 

 TUESDAY, JUNE 3RD

BOOK CLUB

 

 

FRENCH WINE CLASS V

ALSACE

 

PRIVATE PARTY (CELLAR) MARI

 

ITALIAN WINE TASTING with Marcelita LEMMA

from LEMMA WINE COMPANY

LIVE MUSIC with CRONIN TIERNEY

 

 

ITALIAN WINE CLASS WITH AARON COE

 

PRIVATE PARTY (CELLAR) BILL

 

FRENCH CONVERSATION GROUP

 

 

 LANGUEDOC WINE CLASS

 

 LIVE JAZZ WITH GLENN MOORE AND JEFF PUTTERMAN

ABBY WINE GROUP

 

 

PATRICIA GREEN CELLARS WINE TASTING

LIVE MUSIC WITH

 SUNNY SAE

 

 

PRIVATE PARTY (CELLAR)

 

 

LIVE JAZZ WITH JEFF PUTTERMAN AND GLEN MOORE

ABBY WINE GROUP

 

 

WINE TASTING WITH JEFF FROM D'VINE WINE

WALLA WALLA

LIVE MUSIC & WINE BAR

 

 

RIEDEL WINE GLASS SEMINAR

PRESENTED BY EDWIN MARTINIS

 

 

CONFRERIE DE SAINT-MACON (PRIVATE TASTING) 

 

FRENCH CONVERSATION GROUP

 

 

 

PEDALPALOOZA WINE TOUR

 

 

MEDIARITES SOLSTICE RAFFLE AND WINE TASTING

 

 

 

WINE TASTING WITH ZANCANELLA WINES

LIVE MUSIC WITH

WE3 JAZZ

 

 

PRIVATE PARTY (BONNIE)